• Change The Diet,

    Change The World.

    Crafting quality vegan and vegetarian foods since 1970.

    Embrace a flavorful, ethical, and healthy lifestyle with our diverse range

    of plant-based meat alternatives, including chicken, fish, and seafood.

    Explore hundreds of Vegefarm vegan products made from konjac, soy, and wheat protein — nutritious, delicious, and sustainably crafted.

    Product items

    As many as hundreds of species

    Vegefarm’s plant-based foods are internationally certified, safe, and 100% vegan — quality and peace of mind in every bite.

    Safe to eat

    Multiple international certifications

    Preserved at peak freshness using IQF rapid freezing, Vegefarm ensures great taste, texture, and shelf life in all vegan products.

    Quality assurance

    IQF rapid freezing

    Vegefarm holds multiple global food certifications — a trusted vegan brand with proven safety, quality, and sustainability.

  • PREUIUM QUAILTY

    Our high-mesh konjac is rich in fiber, supporting digestive health and offering a satisfying meat alternative for every meal.
    Infused with shiitake mushrooms and seaweed from clean intertidal zones — umami-rich, low-pollution ingredients you can trust.
    Discover Vegefarm's variety of vegan sausages and bacon — smoky, savory, and 100% cruelty-free.
    Made with non-GMO textured soy protein, Vegefarm products are cholesterol-free, heart-healthy, and entirely plant-based.
    Powered by wheat protein for longer fullness and energy, Vegefarm’s vegan meats offer functional nutrition with great flavor.

  • PRODUCTION PROCESS

    Using high-pressure soy protein forming, Vegefarm creates realistic meat textures in fully plant-based formats.
    Through mechanical breaking, seasoning, and hand shaping, Vegefarm crafts premium vegan meats with authentic taste.
    Individually quick frozen and vacuum-packed, Vegefarm products stay fresh, clean, and ready to enjoy anytime.

  • PRODUCTS

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    BEEF

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    SEAFOOD

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    MUTTON

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    MEAT

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    BALLS

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    SAUCES

  • NEWS

    Our Interview with FoodNavigato
    2019 Food Innovation Award
    Vegefarm Opens Japanese Vegetarian Market At Tokyo Olympics 2020
  • Every Vegefarm product is fully plant-based — vegan food made for better health, better taste, and a better world.
    Driven by love for the planet, Vegefarm creates sustainable vegan foods that reduce environmental impact.
    Vegefarm stands for animal welfare — every bite supports compassion, without compromise on flavor.
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