40 Years of R&D Excellence, Striving for Innovation

As Taiwan’s leading plant-based meat producer, we are committed to using all-natural formulations. Through continuous R&D, we consistently enhance flavor and texture, creating a wide range of delicious and diverse products. We cater to the dietary needs of all groups—whether you’re an omnivore, lacto-ovo vegetarian, flextarian or vegan, you’ll find products that suit your lifestyle.

Protecting the Earth, Caring for Animal welfares

Changing the world starts with your diet. By reducing meat consumption, we can minimize air and land pollution caused by animal farming, limit overfishing and deforestation, and promote animal welfare by supporting humane and free-range farming practices.

Health Starts with the Right Ingredients

We care about every bite you take! Our products are crafted using carefully selected, non-GMO soy protein as the main ingredient, paired with other natural components. Free from antibiotics, growth hormones, preservatives, and cholesterol, our products are backed by ISO 22000 and HACCP international certifications to ensure a healthy diet for you and your family.

Easy to Cook, Peace-of-Mind to Eat

From the founding of Hong Mao Trading Company over 40 years ago to the establishment of Vegefarm corp, our dedication to producing trustworthy plant-based food has remained unchanged.We keep pace with evolving trends, invest in cutting-edge technology, and adhere to strict international certifications (including FSSC 22000, ISO 22000, HACCP and HALAL) to strengthen consumer confidence.With dedicated devotion on frozen plant-based food, we specialize in crafting simple yet delicious plant-based meals. Whether for retail production, customized manufacturing, or exclusive recipe development, We, the trusted pioneers of Taiwan’s renowned plant-based food brand, can tailor solutions to meet your needs.